I just told Michael Pollan what my food rule is: Eat low calorie and high volume soups, salads, smoothies and sauteed greens to maintain a healthy weight effortlessly.
He's writing a new edition of his book, and has asked for our input.
Check out his email below - you could win a signed copy, or even have your rule appear in print!
"Hi,
Last year I published Food Rules, a short book offering 64 rules for eating well. Food Rules struck a chord with many people, who found that it helped them navigate what has become a treacherous food environment, whether in the supermarket or restaurant. Many of the rules were submitted by readers, and since publication I have received a number of excellent new ones.
So I’ve decided to publish an expanded edition, with additional rules and also illustrations, which the painter Maira Kalman has agreed to create. I hope you’ll consider contributing to the new book.
What are some of your food rules? I’ll pick 3 submitted by people within the Slow Food network to receive signed copies of the book.
Let me know your food rule here:
http://org2.democracyinaction.org/o/5986/p/salsa/web/questionnaire/public/?questionnaire_KEY=541
Thanks in advance for your help,
Michael Pollan
PS the deadline for submission is February 27th"
On another note, a new film is being released about my favorite topic. Can you guess what that is? Here's a preview. I hope you enjoy!
To Your Health, a new film by Juliana Hever
What are your food rules?
Do you seek out films on food, health and nutrition? What are your favorites?
Friday, February 25, 2011
What's Your Food Rule?
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